General Manager(07994) - 576 E SANTA CLARA ST
Job Description
Must be able to control food and labor costs.
Must understand the meaning of Service!
Some knowledge of management in the food industry .
Must be able to be a good leader.
Needs to have a flexible schedule.
Has to be able to work nights, weekends and Holidays.
Source: baseline. Description and metadata as published by the employer or its applicant tracking system on 2026-10-22. The apply link goes to the original source. Paige JobBank does not accept applications on the employer's behalf.